10 publicaciones de empleo destacadas de line cook en spain (¡Están contratando!)

Cook
Mandarin Oriental Hotel Group —Mallorca, Illes Balears provincia
- Preparación de alimentos
- Máster
- Hotel
LINE COOK (35230)
Melia Hotels International —Lleida, Lleida provincia
- Hotel
- Cocina
- Experiencia en cocina
- Oportunidades de crecimiento y desarrollo profesional
LINE COOK - Meliá La Palma (35033)
Melia Hotels International —Santa Cruz de Tenerife, Santa Cruz de Tenerife provincia
- Hotel
- Cocina
- Oportunidades de crecimiento y desarrollo profesional
COCINERO EN HARD ROCK CAFE MALAGA
Food&Moments Group, S.L —Málaga, Málaga provincia
- 20.367 € al año
- Jornada completa
- Inglés
- Cocina
14d
Cook
Mandarin Oriental Punta Negra —Mallorca, Illes Balears provincia
- Preparación de alimentos
- Máster
- Hotel
LINE COOK - Hacienda del Conde (34876)
Melia Hotels International —Santa Cruz de Tenerife, Santa Cruz de Tenerife provincia
- Hotel
- Cocina
- Oportunidades de crecimiento y desarrollo profesional
Pastry Cook Helper
Marriott International, Inc —Santa Eulària des Riu, Illes Balears provincia
- Jornada completa
- Sin necesidad de experiencia
- Hotel
- Bachillerato
1d
AYUDANTE DE COCINA EN HARD ROCK CAFE VALENCIA
Food&Moments Group, S.L —Valencia, Valencia provincia
- 14.791 € al año
- Jornada completa
- Inglés
- Cocina
Nômade Temple Madrid - Staff Cook/Cocinero(a) Comedor de Empleados(as)
Nomade Temple Madrid —Madrid, Madrid provincia
- Disponibilidad fin de semana
- Servicio en mesas
- Preparación de alimentos
- Hotel
13d
Culinary Response Corps Member, Southern Europe (Field Contract Talent Network)
World Central Kitchen —España
- Disponibilidad fin de semana
- Teletrabajo
- Preparación de alimentos
- Inglés
Solicitud rápida

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Cook

Mandarin Oriental Hotel Group -
Mallorca, Illes Balears provincia

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Detalles del empleo

Cualificaciones

Preparación de alimentos
Máster
Grado
Seguridad alimentaria

Descripción completa del empleo

Mandarin Oriental Punta Negra, Mallorca is looking for a Cook to join our Culinary team.

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.

Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.

Set against the stunning backdrop of Puerto Portals, Mandarin Oriental Punta Negra pulses with the vibrant spirit of Mallorca. Here, subtle and emotional luxury seamlessly blend with the island’s natural beauty and energy, offering a place where inspiration flows effortlessly. Celebrate the essence of Mallorca through bespoke experiences, dynamic culinary journeys, and rejuvenating wellness - each designed to immerse you in the island’s vibrant atmosphere and extraordinary offerings.

About the job

Based at Mandarin Oriental Punta Negra, Mallorca, as Cook you will be responsible for preparing and cooking dishes in accordance with established recipes and brand standards. The role includes ensuring the highest quality and presentation of all dishes, supporting efficient food preparation, and maintaining a clean, well-organized, and safe kitchen environment.

As Cook, you will be responsible for the following duties:

Support the Sous Chef in the day-to-day kitchen operations, including food preparation and service.

Supervise and guide kitchen colleagues within your section, ensuring consistent quality and presentation.

Ensure food quality, hygiene, and safety standards are always met.

Assist with stock control, inventory management, and the proper use of kitchen equipment.

Collaborate with the Sous Chef on menu development, new dishes, and daily specials.

Train and support junior team members, fostering teamwork, efficiency, and skill development.

Maintain a clean, organized, and safe work environment in line with health and safety guidelines.

Contribute to cost control by minimizing waste and supporting efficient food preparation during peak service times.

As Cook, we expect from you:

Experience and education

Culinary School, University Degree at least 2-3 years’ experience in Luxury Hospitality industry

Technical Skills

Food Preparation

Cooking Techniques

Knife Skills

Recipe Execution

Plating and Presentation

Food Safety

Inventory Management

Time Management

Our commitment to you

Learning & Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.

MOstay. When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.

Health & Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.

We’re Fans. Are you?

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Refina tu búsqueda

line cook empleos en spain

Cook

LINE COOK (35230)

LINE COOK - Meliá La Palma (35033)

COCINERO EN HARD ROCK CAFE MALAGA

Cook

LINE COOK - Hacienda del Conde (34876)

Pastry Cook Helper

AYUDANTE DE COCINA EN HARD ROCK CAFE VALENCIA

Nômade Temple Madrid - Staff Cook/Cocinero(a) Comedor de Empleados(as)

Culinary Response Corps Member, Southern Europe (Field Contract Talent Network)

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