20 publicaciones de empleo destacadas de food quality en barcelona provincia (¡Están contratando!)

Senior Director of Food Safety and Quality Assurance
NSI —Barcelona, Barcelona provincia
- Jornada completa
- Teletrabajo
- Español
- Inglés
- Máster
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Ball Corporation —Barcelona, Barcelona provincia
- De 62.300 € a 89.690 € al año
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PepsiCo —Cornellà de Llobregat, Barcelona provincia
- Microsoft Powerpoint
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- Español
Fragrance Quality Control - Fragrance Raw Material Expert
Eurofragance —Rubí, Barcelona provincia
- Español
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Uriach Italy —Sant Cugat del Vallès, Barcelona provincia
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URIACH —Sant Cugat del Vallès, Barcelona provincia
- Español
- Microsoft Excel
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BUNGE —Sant Just Desvern, Barcelona provincia
- Informática
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Milestone Systems, Inc. —Barcelona, Barcelona provincia
- Jornada completa
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Barry Callebaut —Gurb, Barcelona provincia
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Junior Refined Oils Trader
BUNGE —Sant Just Desvern, Barcelona provincia
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SAP Business Analyst - Manufacturing, Quality & Plant Maintenance
O-I —Esplugues de Llobregat, Barcelona provincia
- Jornada completa
- Trabajo híbrido
- Informática
- Grado
- IT
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PRACTICAS - Culinary trainee
Mandarin Oriental Hotel Group —Barcelona, Barcelona provincia
- 500 € al mes
- Jornada completa
- Preparación de alimentos
- Máster
- Hotel
5d
PRACTICAS - Culinary trainee
Mandarin Oriental —Barcelona, Barcelona provincia
- 500 € al mes
- Jornada completa
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- Máster
- Hotel
5d
Assistant Editor - Journals Foods and Children
MDPI Spain —Barcelona, Barcelona provincia
- Microsoft Powerpoint
- Microsoft Word
- Español
Support Professional with English and Italian or Spanish
Milestone Systems, Inc. —Barcelona, Barcelona provincia
- Jornada completa
- Español
- Informática
- DevOps
- Seguro dental
- Seguro de vida
Project Engineer – Animal Nutrition / Pet Food Industry
Group IPS —Barcelona, Barcelona provincia
- AutoCAD
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Commis Chef
Grand Hyatt Barcelona —Barcelona, Barcelona provincia
- Disponibilidad fin de semana
- Preparación de alimentos
- Hotel
Senior Designer - Food Ventures
PepsiCo —Cornellà de Llobregat, Barcelona provincia
- Jornada completa
- Project management
- Grado
- Agile
8d
Staff Product Designer (They/She/He)
Glovo —Barcelona, Barcelona provincia
- Jornada completa
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Waiter / Waitress (In-Room Dining)
SLS —Barcelona, Barcelona provincia
- De 25.000 € a 26.000 € al año
- Jornada completa
- Español
- Inglés
- Hotel
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Senior Director of Food Safety and Quality Assurance

NSI -
Barcelona, Barcelona provincia

Solicitud rápida

Detalles del empleo

Jornada completa

Cualificaciones

Español
Inglés
Máster
Grado
Control de calidad
Industria alimentaria
Seguridad alimentaria
Liderazgo
Habilidades de comunicación

Descripción completa del empleo

Job Title: Senior Director of Food Safety and Quality Assurance

Location: Barcelona, Spain. Within 1 hour drive to/from Barcelona
Reports to: VP of Development

Job Type: Full-time

SUBMIT CV AND COVER LETTER IN ENGLISH OR IT WILL NOT BE CONSIDERED

Company Overview:

We are a rapidly growing player in the natural private label food industry, dedicated to providing high-quality, organic, and sustainably sourced food products. Our commitment to excellence, innovation, and ethical business practices sets us apart as a key player in the industry. As we continue to expand our product portfolio and market presence, we are seeking a dynamic Senior Director of Food Safety and Quality Assurance to lead our global food safety and quality control efforts.

Position Overview:

This is a key leadership role responsible for ensuring the safety, quality, and compliance of our products across over 100 international suppliers, including a U.S. network of contract manufacturers, warehouses, and processing plants. The ideal candidate will have a hands-on approach, with extensive experience in managing global supply chains, particularly in higher risk profile countries. This role requires a visionary leader who can drive substantial improvements, build robust processes, and foster a company-wide culture of food safety.

Key Responsibilities:

Global Leadership in Food Safety & Quality Control:
- Lead and oversee all food safety and quality control activities across the company’s operations.
- Ensure the continuous monitoring, improvement, and surveillance of all supply chains, from raw materials to finished products.
- Develop and implement comprehensive food safety strategies that align with industry best practices and regulatory requirements.

Process Improvement & System Development:
- Drive the development and enhancement of food safety systems and processes, ensuring they are robust, scalable, and capable of mitigating risks across all operations.
- Implement and refine quality control processes to maintain the highest standards of product safety and integrity.
- Lead initiatives to standardize food safety protocols across all facilities, ensuring consistency and compliance worldwide.

Supply Chain & Risk Management:
- Oversee the global supply chain, focusing on the safety and quality of commodities sourced from high-risk countries.
- Manage and mitigate risks associated with the sourcing, manufacturing, and distribution of food products, ensuring the safety of all ingredients and finished goods.
- Collaborate with cross-functional teams to develop contingency plans for potential food safety issues, ensuring rapid response and resolution.

Cultural Leadership & Change Management:
- Lead change management initiatives to continuously improve food safety standards, processes, and practices across all levels of the organization.
- Mentor and develop a high-performing team of food safety professionals, fostering a culture of continuous improvement and accountability.

Regulatory Compliance & Industry Standards:
- Ensure all facilities comply with local, national, and international food safety regulations and standards, including FDA, USDA, EFSA, and other relevant bodies.
- Serve as the company’s primary liaison with regulatory agencies, industry bodies, and external auditors on all matters related to food safety.

Strategic Initiatives & Reporting:
- Work closely with the COO, CEO and other senior leaders to align food safety initiatives with overall business objectives.
- Provide regular reports to the executive team on the status of food safety programs, including key metrics, risk assessments, and improvement opportunities.

Travel & On-Site Engagement:
- Travel extensively to various company facilities, supply chain partners, and high-risk regions to ensure direct oversight and engagement in food safety practices.
- Conduct regular on-site inspections and audits, providing hands-on leadership and support to local teams.

Qualifications:

Bachelor’s or Master’s degree in Food Science, Microbiology, Chemistry, or a related field. Advanced degrees or certifications in food safety or quality management are preferred.
Minimum of 15 years of experience in food safety, quality control, or related roles within the food industry, with at least 7 years in a leadership position.
In-depth knowledge of global food safety regulations, HACCP principles, GFSI standards, and quality management systems.
Proven track record of leading and developing high-performing teams, driving substantial organizational change, and fostering a culture of safety.

Ability to develop and execute comprehensive food safety strategies that align with overall business goals.
Solution-driven mindset with the ability to identify risks, propose actionable solutions, and implement changes effectively.
Strong interpersonal and communication skills, with professional proficiency in English and Spanish (oral and written).

Work Environment:

Remote but candidates must be within 1 hour drive to/from Barcelona for occasional office visits.
Willingness and ability to travel extensively, up to 50%, both domestically and internationally.

SUBMIT CV AND COVER LETTER IN ENGLISH OR IT WILL NOT BE CONSIDERED

NSI is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all.

Solicitud rápida

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Quiero recibir la alerta de empleo más reciente de food quality en barcelona provincia

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