20 publicaciones de empleo destacadas de cook en spain (¡Están contratando!)

Cocinero/a - The Madrid EDITION
Marriott International, Inc —Madrid, Madrid provincia
- Jornada completa
- Hotel
5d
Chef De Cuisine - The Palace a Luxury Collection Hotel Madrid
Marriott International, Inc —Madrid, Madrid provincia
- Jornada completa
- Hotel
- Bachillerato
8d
LINE COOK (35230)
Melia Hotels International —Lleida, Lleida provincia
- Hotel
- Cocina
- Experiencia en cocina
- Oportunidades de crecimiento y desarrollo profesional
Cocinero/a
Bikini Island Mountain Hotels —Port de Sóller, Illes Balears provincia
- Español
- Inglés
- Hotel
Solicitud rápida
Cook
Spain —Palma de Mallorca, Illes Balears provincia
- Media jornada
- Español
- Inglés
- Habilidades de comunicación
Solicitud rápida
8d
Independent cook 1
China Garden —Madrid, Madrid provincia
- De 2.505,04 € a 3.032,79 € al mes
- Preparación de alimentos
- Inglés
- Servicio de comida
- Plan de pensiones
Solicitud rápida
5d
Cocinero/a – Catering Escolar Saludable (Marbella)
Saboris —Marbella, Málaga provincia
- De 1.600 € a 1.800 € al mes
- Jornada completa
- Servicio de comida
- Habilidades organizativas
- Experiencia en restaurante
Solicitud rápida
Sushi Cook
Spain —Palma de Mallorca, Illes Balears provincia
- Disponibilidad fin de semana
Solicitud rápida
7d
Junior Sous Chef
The Social Hub —Barcelona, Barcelona provincia
- Español
- Preparación de alimentos
- Inglés
Bar/Server/Cook
El Reclutador —Murcia, Murcia provincia
- De 1.100 € a 1.500 € al mes
- Media jornada
- Español
- Inglés
- Plus transporte
Solicitud rápida
14d
Cook
Empordà Golf Club —Gualta, Girona provincia
- Español
- Inglés
- Microsoft Office
Friegaplatos (20h/semana)
Radisson Hotel Group —Barcelona, Barcelona provincia
- 0 € por hora
- Jornada completa
- Hotel
Solicitud rápida
Cook's Helper (June) - W Barcelona
Marriott International, Inc —Barcelona, Barcelona provincia
- Jornada completa
- Sin necesidad de experiencia
- Bachillerato
COOK - Hotel Zel Fuerteventura (38485)
Melia Hotels International —Fuerteventura, Las Palmas provincia
- Disponibilidad fin de semana
- Hotel
- Cocina
Cook - Beso Pedralbes & Torre Melina A Gran Melia (39944)
Melia Hotels International —Barcelona, Barcelona provincia
- Cocina
- Oportunidades de crecimiento y desarrollo profesional
14d
LINE COOK - Meliá La Palma (35033)
Melia Hotels International —Santa Cruz de Tenerife, Santa Cruz de Tenerife provincia
- Hotel
- Cocina
- Oportunidades de crecimiento y desarrollo profesional
Ayudante de cocina
Bikini Island Mountain Hotels —Port de Sóller, Illes Balears provincia
- Español
- Inglés
- Hotel
Solicitud rápida
Cook - Hotel Arts Barcelona
Marriott International, Inc —Barcelona, Barcelona provincia
- Jornada completa
- Hotel
- Bachillerato
AYUDANTE DE COCINA EN HARD ROCK CAFE VALENCIA
Food&Moments Group, S.L —Valencia, Valencia provincia
- 14.791 € al año
- Jornada completa
- Inglés
- Cocina
LINE COOK - Hacienda del Conde (34876)
Melia Hotels International —Santa Cruz de Tenerife, Santa Cruz de Tenerife provincia
- Hotel
- Cocina
- Oportunidades de crecimiento y desarrollo profesional

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Cocinero/a - The Madrid EDITION

Marriott International, Inc -
Madrid, Madrid provincia

Solicitar ahora

Detalles del empleo

Jornada completa
Hace 5 días

Descripción completa del empleo

Additional Information
Job Number26065867
Job CategoryFood and Beverage & Culinary
LocationPlaza de Celenque 2, Madrid, Madrid, Spain, 28013
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: Technical, Trade, or Vocational School Degree.

Related Work Experience: At least 3 years of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act – polish with personality, perfectionism with individualism, and comfort with charisma and charm. The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations – breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional.

But to create this magical experience, we need you. We are looking for outgoing, authentically amazing people who are looking for a place to work that inspires them, challenges them and makes them proud to come to work. A place where service comes from the heart, not from a handbook. A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests.

We invite you to join us today. In joining EDITION, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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cook empleos en spain

Cocinero/a - The Madrid EDITION

Chef De Cuisine - The Palace a Luxury Collection Hotel Madrid

LINE COOK (35230)

Cocinero/a

Cook

Independent cook 1

Cocinero/a – Catering Escolar Saludable (Marbella)

Sushi Cook

Junior Sous Chef

Bar/Server/Cook

Cook

Friegaplatos (20h/semana)

Cook's Helper (June) - W Barcelona

COOK - Hotel Zel Fuerteventura (38485)

Cook - Beso Pedralbes & Torre Melina A Gran Melia (39944)

LINE COOK - Meliá La Palma (35033)

Ayudante de cocina

Cook - Hotel Arts Barcelona

AYUDANTE DE COCINA EN HARD ROCK CAFE VALENCIA

LINE COOK - Hacienda del Conde (34876)

Quiero recibir la alerta de empleo más reciente de cook en spain

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