20 publicaciones de empleo destacadas de food and beverage en catalunya (¡Están contratando!)

Food & Beverage Director
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- De 4.500 € a 6.000 € al mes
- Jornada completa
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- Disponibilidad fin de semana
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- Español
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Food & Beverage Manager MIM SITGES (39584)
Melia Hotels International —Barcelona, Barcelona provincia
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Sofitel Barcelona Skipper —Barcelona, Barcelona provincia
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Alvalle Marketing Brand & Equity Manager (Food Ventures)
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Food & Beverage Supervisor - Hotel Arts Barcelona
Marriott International, Inc —Barcelona, Barcelona provincia
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Food & Beverage Manager
SLS —Barcelona, Barcelona provincia
- Jornada completa
- Microsoft Word
- Español
- Microsoft Excel
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Bartender -
Amentum —Garcia, Tarragona provincia
- Jornada completa
- Teletrabajo
- Servicio al cliente
- Bachillerato
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Officers Club Manager
Amentum —Garcia, Tarragona provincia
- Jornada completa
- Control de inventario
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- Bachillerato
Camarero/a
Radisson Hotel Group —Barcelona, Barcelona provincia
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Camarero/a Room Service - Hotel Arts
Hotel Arts Barcelona —Barcelona, Barcelona provincia
- Jornada completa
- Sin necesidad de experiencia
- Hotel
- Bachillerato
Camarero/a Enoteca** - Hotel Arts Barcelona
Marriott International, Inc —Barcelona, Barcelona provincia
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Event Operations Intern
Norrsken Foundation —Barcelona, Barcelona provincia
- Disponibilidad fin de semana
- Español
- Inglés
- Contrato en prácticas
- Abono gimnasio
Group Exercise Supervisor
David Lloyd Clubs —Barcelona, Barcelona provincia
- Media jornada
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- Máster
5d

Quiero recibir la alerta de empleo más reciente de food and beverage en catalunya

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Food & Beverage Director

Citizen Café Barcelona
Eixample-Barcelona, Barcelona provincia

Solicitud rápida

Detalles del empleo

Jornada completa
De 4.500 € a 6.000 € al mes
Hace 9 días

Beneficios

Comidas en la empresa

Cualificaciones

Español
Liderazgo

Descripción completa del empleo

Location: Pl. d'Urquinaona, 4, Eixample, 08010 Barcelona, Spain
Company: Citizen Café Barcelona

Salary: €4,500 – €6,000 per month

About the Company
Citizen Café Barcelona is a hospitality venue located in the center of Barcelona, focused on quality dining, beverage service, and guest experience. The company operates with high standards in restaurant management, customer service, and culinary operations.

Key Responsibilities

Oversee all food and beverage operations within the venue
Maintain service quality and operational standards
Supervise restaurant and kitchen management teams
Monitor budgets, inventory control, purchasing, and cost management
Develop and implement operational procedures and service improvements
Coordinate menu planning and beverage programs with culinary teams
Ensure compliance with hygiene, safety, and hospitality regulations
Analyze operational performance and prepare management reports

Candidate Requirements

Minimum 5 years of experience in food and beverage management within hospitality or restaurant operations
Strong leadership and team management skills
Experience with budgeting, operational planning, and inventory control
Excellent communication and organizational abilities
Knowledge of hospitality industry standards and guest service practices
Ability to work effectively in a fast-paced environment
Degree or diploma in Hospitality Management or a related field is preferred

Benefits

Competitive monthly salary
Paid annual leave and public holidays according to Spanish labor regulations
Professional and supportive working environment
Career development opportunities
Staff meals provided during shifts

Sueldo: 4.500,00€-6.000,00€ al mes

Ubicación del trabajo: Empleo presencial

Solicitud rápida

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Quiero recibir la alerta de empleo más reciente de food and beverage en catalunya

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