20 publicaciones de empleo destacadas de chefs en madrid, md (¡Están contratando!)

Cocinero/a de Pasteleria (Fijo Discontinuo) - The Madrid EDITION
Marriott International, Inc —Madrid, Madrid provincia
- Jornada completa
- Hotel
8d
Jefe de partida
domestiko.com —Madrid, Madrid provincia
- Restaurante
- Cocina
Chef de Banquetes - Eurostars Madrid Tower 5*
EUROSTARS HOTEL COMPANY —Madrid, Madrid provincia
- Máster
- Hotel
- Marketing
Solicitud rápida
9d
Sous Chef
Utopia —Madrid, Madrid provincia
- Jornada completa
- Español
- Inglés
- Hotel
Solicitud rápida
14d
Cocinero/a en H10 Puerta de Alcalá
H10 Hotels —Madrid, Madrid provincia
- Jornada completa
- Español
- Hotel
- Cocina
Solicitud rápida
Nômade Temple Madrid - Pastry Chef/Pastelero(a)
Nomade Temple Madrid —Madrid, Madrid provincia
- Español
- Inglés
- Habilidades organizativas
Chef & Helper For Cooking Classes In Madrid (Paella & Churros)
The Madrid Food Tour —Madrid, Madrid provincia
- 60 € al día
- Media jornada
- Español
- Preparación de alimentos
- Inglés
Solicitud rápida
ENCARGADO/A DE COCINA - CATERING AEROPORTUARIO
DO & CO —Madrid, Madrid provincia
- Disponibilidad fin de semana
- Gestión de equipo
- Cocina
Solicitud rápida
Pizzaiolo - Florentine
HOSPITALITY CONNECTION BARCELONA SL —Madrid, Madrid provincia
- Jornada completa
- Sin necesidad de experiencia
- Restaurante
5d
Ayudante de cocina - Madrid
domestiko.com —Madrid, Madrid provincia
- De 9,50 € a 10,20 € por hora
- Disponibilidad fin de semana
- Hotel
- Cocina
- Experiencia en cocina
Bartender / Jefe de barra
HOSPITALITY CONNECTION BARCELONA SL —Madrid, Madrid provincia
- Jornada completa
- Español
- Sin necesidad de experiencia
- Inglés
- Oportunidades de crecimiento y desarrollo profesional
3d
Datacenter Networks Squad (Palo Alto)
ING Bank —Madrid, Madrid provincia
- Azure
- Informática
- DevOps
- Seguro de vida
- Plan de pensiones
Cocinero Pastelería
domestiko.com —Madrid, Madrid provincia
- Cocina
Ayudante de cocina y asistente de desarrollo del negocio
HOSPITALITY CONNECTION BARCELONA SL —Madrid, Madrid provincia
- Jornada completa
- Sin necesidad de experiencia
- Habilidades de comunicación
- Cocina
Jefe/a de Cocina 40h - Turnos rotativos - Madrid
Honest Greens (Operaciones) —Madrid, Madrid provincia
- Festivos
- Español
- Preparación de alimentos
- Liderazgo
Solicitud rápida
Ayudante de cocina - Four Seasons Hotel Madrid
Four Seasons —Madrid, Madrid provincia
- Disponibilidad fin de semana
- Español
- Inglés
- Hotel
- Seguro médico privado
10d
Information Security Governance Expert
Roche —Madrid, Madrid provincia
- Jornada completa
- Informática
- Project management
- Grado
Director of Engineering- Four Seasons Hotel Madrid
Four Seasons —Madrid, Madrid provincia
- Jornada completa
- Español
- Inglés
- Hotel
9d
Jefe de Partida (Area VIP & Eventos)
Legends Global (Europe) —Madrid, Madrid provincia
- Festivos
- Habilidades de comunicación
- Cocina
- Formación continua
Solicitud rápida
18h
Camarero/a fijo/discontinuo Jardin
Mandarin Oriental Ritz —Madrid, Madrid provincia
- Disponibilidad fin de semana
- Español
- Inglés
- Máster
3d

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Cocinero/a de Pasteleria (Fijo Discontinuo) - The Madrid EDITION

Marriott International, Inc -
Madrid, Madrid provincia

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Detalles del empleo

Jornada completa
Hace 8 días

Descripción completa del empleo

Additional Information
Job Number26080859
Job CategoryFood and Beverage & Culinary
LocationPlaza de Celenque 2, Madrid, Madrid, Spain, 28013
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: Technical, Trade, or Vocational School Degree.

Related Work Experience: At least 3 years of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act – polish with personality, perfectionism with individualism, and comfort with charisma and charm. The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations – breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional.

But to create this magical experience, we need you. We are looking for outgoing, authentically amazing people who are looking for a place to work that inspires them, challenges them and makes them proud to come to work. A place where service comes from the heart, not from a handbook. A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests.

We invite you to join us today. In joining EDITION, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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chefs empleos en madrid, md

Cocinero/a de Pasteleria (Fijo Discontinuo) - The Madrid EDITION

Jefe de partida

Chef de Banquetes - Eurostars Madrid Tower 5*

Sous Chef

Cocinero/a en H10 Puerta de Alcalá

Nômade Temple Madrid - Pastry Chef/Pastelero(a)

Chef & Helper For Cooking Classes In Madrid (Paella & Churros)

ENCARGADO/A DE COCINA - CATERING AEROPORTUARIO

Pizzaiolo - Florentine

Ayudante de cocina - Madrid

Bartender / Jefe de barra

Datacenter Networks Squad (Palo Alto)

Cocinero Pastelería

Ayudante de cocina y asistente de desarrollo del negocio

Jefe/a de Cocina 40h - Turnos rotativos - Madrid

Ayudante de cocina - Four Seasons Hotel Madrid

Information Security Governance Expert

Director of Engineering- Four Seasons Hotel Madrid

Jefe de Partida (Area VIP & Eventos)

Camarero/a fijo/discontinuo Jardin

Quiero recibir la alerta de empleo más reciente de chefs en madrid, md

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