20 publicaciones de empleo destacadas de chefs en barcelona, ct (¡Están contratando!)

Junior Sous Chef
The Social Hub —Barcelona, Barcelona provincia
- Español
- Preparación de alimentos
- Inglés
Solicitud rápida
Pastry Chef - Zanzibar
Catalonia Hotels & Resorts —Barcelona, Barcelona provincia
- Jornada completa
- Sin necesidad de experiencia
- Inglés
- Hotel
Cocinero/a - Fijo discontinuo
Mandarin Oriental Hotel Group —Barcelona, Barcelona provincia
- Jornada completa
- Máster
- Hotel
5d
Cocinero/a en H10 Madison
H10 Hotels —Barcelona, Barcelona provincia
- Jornada completa
- Hotel
- Cocina
Solicitud rápida
Sous Chef
Utopia —Barcelona, Barcelona provincia
- Jornada completa
- Español
- Inglés
- Hotel
9d
5* Hotel Jefe/a de partida - Grand Hotel Central
Grand Hotel Central —Barcelona, Barcelona provincia
- Jornada completa
- Preparación de alimentos
- Inglés
- Hotel
3d
Specialist Monitoring & Automation
BUNGE —Sant Just Desvern, Barcelona provincia
- Azure
- Máster
- AWS
5d
Cocinero/a
SLS —Barcelona, Barcelona provincia
- De 23.000 € a 25.000 € al año
- Jornada completa
- Inglés
- Hotel
- Restaurante
Solicitud rápida
Ayudante de cocina
LA BRASA ROJA —Santa Coloma de Gramenet, Barcelona provincia
- Jornada completa
- Cocina
- Formación continua
- Plus transporte
Solicitud rápida
Cocinero/a- Sanidad (Martorell) Vacaciones
Aramark —Martorell, Barcelona provincia
- Servicio al cliente
- Preparación de alimentos
- Habilidades de comunicación
Friegaplatos (Jornada parcial) - NH Barcelona Stadium
Minor Hotels Europe & Americas —Barcelona, Barcelona provincia
- Sin necesidad de experiencia
- Inglés
- Hotel
- Oportunidades de crecimiento y desarrollo profesional
Solicitud rápida
Personal Trainer
Soho House & Co. —Barcelona, Barcelona provincia
- Jornada completa
- Español
- Inglés
- Habilidades de comunicación
- Abono gimnasio
Solicitud rápida
6d
Customer Service Manager
Newrest —Barcelona, Barcelona provincia
- Jornada completa
- Español
- Servicio al cliente
- Sistemas ERP
Solicitud rápida
Cocinero - Empresa - El Prat del Llobregat
Aramark —El Prat de Llobregat, Barcelona provincia
- Servicio al cliente
- Preparación de alimentos
- Habilidades de comunicación
13d
Stage fin d'études - Ingénieur DevOps
Hello Pomelo —Barcelona, Barcelona provincia
- Azure
- DevOps
- Sistemas ERP
Senior Cloud Engineer
The Yuki Company —Barcelona, Barcelona provincia
- Trabajo híbrido
- Azure
- DevOps
- Inglés
Vegan Chef
Cozymeal —Barcelona, Barcelona provincia
- Media jornada
- Preparación de alimentos
6d
Marketing Manager - Torre Melina Gran Melia (40185)
Melia Hotels International —Barcelona, Barcelona provincia
- Hotel
- Marketing
- Oportunidades de crecimiento y desarrollo profesional
CDI - Directeur/Directrice projets e-commerce
Hello Pomelo —Barcelona, Barcelona provincia
- DevOps
- Sistemas ERP
10d
Customer Segment Marketing Manager
Griffith Foods —Barcelona, Barcelona provincia
- Jornada completa
- Project management
- Marketing
5d

Quiero recibir la alerta de empleo más reciente de chefs en barcelona, ct

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Junior Sous Chef

The Social Hub -
Barcelona, Barcelona provincia

Solicitud rápida

Detalles del empleo

Cualificaciones

Español
Preparación de alimentos
Inglés

Descripción completa del empleo

Your Mission, Should You Choose to Accept It

You're the right hand in the kitchen. The calm in the chaos. The one who keeps plates flying out with quality, consistency, and pride. As Junior Sous Chef, you support the Head Chef and Sous Chef in running a kitchen that delivers bold food and good vibes, every single service. You lead from the pass, jump into sections when it gets busy, and help the team grow shift by shift. You care about craft, people, and keeping standards high without killing the fun. Hungry for the next move? Good. Let's cook.

In Case You Don't Know Who We Are

Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global.

What You'll Do

Support the Head Chef and Sous Chef in running day-to-day kitchen operations
Lead sections during service and step in wherever the heat is on
Keep food quality, portioning, and presentation sharp and consistent
Coach and guide Commis Chefs and Stewards through hands-on leadership
Execute dishes true to the concept and help roll out new menu items
Plan prep and mise-en-place to keep service smooth and stress-free
Manage stock rotation, reduce waste, and treat ingredients with respect
Keep the kitchen clean, safe, and fully aligned with hygiene standards

What You'll Have

You bring 1–2 years of experience as a Junior Sous Chef or Senior Chef de Partie
You have a solid background in modern, seasonal cooking with fresh ingredients
You enjoy leading on shift and helping others level up
You understand prep, service flow, and the rhythm of a busy kitchen
You care about food waste, sustainability, and smart kitchen habits
You're comfortable using digital tools for prep, stock, or planning
You speak English and Spanish, with extra languages as a bonus

What We Offer

The opportunity to work at a dynamic, multi-national company. Not just another hotel - we're a game changing innovator, challenging every convention and defining the future.
The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like Movement on the Ground
and the TSH Talent Foundation to create meaningful change
The chance to learn and grow in your role with the potential for future growth.
Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family!
A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff.

Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.

Solicitud rápida

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chefs empleos en barcelona, ct

Junior Sous Chef

Pastry Chef - Zanzibar

Cocinero/a - Fijo discontinuo

Cocinero/a en H10 Madison

Sous Chef

5* Hotel Jefe/a de partida - Grand Hotel Central

Specialist Monitoring & Automation

Cocinero/a

Ayudante de cocina

Cocinero/a- Sanidad (Martorell) Vacaciones

Friegaplatos (Jornada parcial) - NH Barcelona Stadium

Personal Trainer

Customer Service Manager

Cocinero - Empresa - El Prat del Llobregat

Stage fin d'études - Ingénieur DevOps

Senior Cloud Engineer

Vegan Chef

Marketing Manager - Torre Melina Gran Melia (40185)

CDI - Directeur/Directrice projets e-commerce

Customer Segment Marketing Manager

Quiero recibir la alerta de empleo más reciente de chefs en barcelona, ct

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